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Learn about wine with Decanter’s wine advice


Vintage Guides | How to Guide | Wine Investment | Advice | Wine and Food |















  • Gimblett Gravels 2016: Vintage snapshot


    Getting to grips with the 2016 vintage...















  • Is Champagne gluten free? - Ask Decanter













  • Pinot Noir blends - Ask Decanter


    Why don't we see more of them...?












  • Guide to pairing wine with chocolate


    Combine two of your favourite things in life...












  • Why are grapes picked at night? Ask Decanter


    We speak to the winemakers...












  • Does too much wine cause gout? Ask Decanter


    We get expert advice based on a recent study...














  • Burns Night 2019: Wines and whiskies to match with haggis


    Embrace haggis and find a great wine to match...












  • Bordeaux drinking windows - Ask Decanter


    Why do young Bordeaux wines appear to have a narrower drinking window...?












  • Southern Rhône 2017 report: 'Structured and ageworthy wines'


    Châteauneuf-du-Pape and much more...












  • Northern Rhône 2017 report: 'A vintage for the cellar'


    From all the key appellations...












  • Wine cellar temperature fluctuation - Ask Decanter


    Worried about the temperature variations in your cellar?














  • What makes a wine vegan? Ask Decanter


    What means that a wine is – or isn’t – suitable for vegans?












  • Investment uncertainty - Ask Decanter


    How can you tell whether or not to trust a wine investment company...?












  • Bacchus: grape or god? - Ask Decanter


    There are references to Bacchus before the grape was developed...












  • Rotundone: the science behind 'pepper' in wine













  • Christmas Wine Quiz – test your knowledge















  • Wines to drink with Christmas ham


    What styles to match with this this festive classic...












  • 'Red & White: An unquenchable thirst for wine' by Oz Clarke


    'A rollicking read together with some great wine knowledge...'












  • Christmas beef and wine pairing tips


    Beef is a great option for Christmas, especially as there are so many different cuts. Decanter leads you through some top wine pairing tips...












  • Serving wine at Christmas - dilemmas solved


    Get your wines right this Christmas...












  • Wines to pair with duck and goose for Christmas


    Rich, fatty meats such as duck and goose demand more from a wine...














  • How to build the perfect cheese board


    We get the expert advice...












  • Cheese and wine matching: the ultimate guide


    How to find the perfect pairing...












  • Wine Legend: Szepsy, Tokaji Aszú 6 Puttonyos 1999


    What makes this a wine legend...?












  • The Decanter interview: Paul Hobbs


    This busy consultant winemaker has a hand in projects across four continents...












  • Ten great restaurants in LA for wine lovers


    The wine insider's guide to dining out in La La Land...












  • California Cabernet for Christmas


    Elegant Cabernets for food...












  • Wine with Christmas turkey - Food pairing


    Too much tannin can be bad, but acidity is your friend...












  • What does Petit Verdot add to a wine? - ask Decanter


    'It's the pepper on the steak...'












  • Revisiting vintage Port 1994: From the archive


    Richard Mayson finds that the 1994s more than live up to their initial potential...























































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